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Showing posts with the label Spicy Food

[Korean Recipe] Easy Whiting Maeuntang (Korean Spicy Fish Stew) Recipe

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A Warm and Spicy Korean Classic Maeuntang is a beloved Korean spicy fish stew known for its bold, refreshing broth and tender seafood. This version uses whiting , a delicate white fish that offers a natural sweetness. Whether you are looking for a comforting meal on a cold day or want to impress your family with a traditional Korean dish, this recipe is straightforward and incredibly rewarding. Savory & Spicy: A deep broth flavored with fermented soybean paste and Korean chili flakes. Tender Fish: Whiting has a delicate texture that pairs beautifully with the spicy seasoning. Beginner-Friendly: Uses simple techniques and common Korean pantry staples. Ingredients (Serves 2 to 3) 1 pound cleaned whiting fish, cut into 2-inch pieces 5–6 ounces Korean radish (mu), peeled and thinly sliced into bite-size pieces 1/2 medium onion, sliced 1/2 large green onion (or 2-3 small ones), sliced 1–2 green chili peppers, sliced 2–3 sprigs chrysanthemum greens (ssukgat), optional 4 cups water Fo...
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